fulgi

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  • fulgi de orez Brewferm® 1 kg- ULTIMA BUCATA IN STOC
      Fulgii de orez contin putine proteine. Adaugarea lor au ca rezultat o bere mai seaca, in care caracterul de hamei este mai bine conturat. Se folosesc de regula in berile Saporo, Budweiser si Heineken. Se adauga la mashing.   ..
    Fara TVA: 17,00 17,00
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  • fulgi de orez torefiati CRISP 1 kg
      Fulgii de orez contin putine proteine. Adaugarea lor au ca rezultat o bere mai seaca, in care caracterul de hamei este mai bine conturat. Se folosesc de regula in berile Saporo, Budweiser si Heineken. Se adauga la mashing.   ..
    Fara TVA: 9,40 9,40
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  • fulgi de orz torefiati CRISP 1 kg
      Maresc corpolenta si imbunatatesc gulerul de spuma.   ..
    Fara TVA: 6,40 6,40
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  • fulgi de orz Brewferm® 1 kg
      Maresc corpolenta si imbunatatesc gulerul de spuma. Se folosesc in cateva tipuri de beri de grau.   ..
    Fara TVA: 7,50 7,50
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  • fulgi de ovaz Brewferm® 1 kg
      Maresc corpolenta si imbunatatesc gulerul de spuma. Se folosesc in cateva tipuri de beri de grau.   ..
    Fara TVA: 14,20 14,20
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  • fulgi de ovaz torefiat CRISP 1 kg
      Folosind fulgii de ovaz, culoarea mustului se deschide, nivelul de proteine scade iar berea finala va avea o caracteristica "dry". Culoare: 5,0 EBC Extract: 60,4 % Umiditate: max 11,0 %   ..
    Fara TVA: 6,50 6,50
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  • fulgi de grau Brewferm® 1 kg
      Se folosesc deseori in berile de grau, lambice, Grand Cru, etc. Confera o aroma bogata si imbunatateste gulerul de spuma. Se poate folosi in procent de 20 - 40% fara a aparea probleme semnificative. La procentaje mai mari de folosire, pot aparea probleme de filtrare/clatire (sparging) d..
    Fara TVA: 7,00 7,00
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  • fulgi de porumb torefiat CRISP 1 kg
      Folosind fulgii de porumb, culoarea mustului se deschide, si berea poate avea un gust usor dulceag de porumb. Culoare: 5,0 EBC Extract: 86,5 % Umiditate: max 8,5 %   ..
    Fara TVA: 7,80 7,80
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